Milk Chocolate Chunk Biscuits
Milk Chocolate Chunk Biscuits
INGREDIENTS:
Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed, Water, Salt, Natural Flav-ourings), Milk Chocolate Chunks (18%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavourine), OATS, Sugarcane Syrup, Raising Agents Sodium Bicarbonate, Ammonium Bicarbonate). Butterscotch flavoured toffee pieces (Soft Dark Brown Sugar, Glucose Syrup (WHEAT), Butter (MILK, Salt), non-hydrosenated Palm Oil, Natural Flavour).
Milk Chocolate Chunks contain Cocoa Solids (30% minimum), Milk Solids (23% minimum).
ALLERGY ADVICE See ingredients in CAPITALS.
Not suitable for NUT and SESAME allergy sufferers, owing to manufacturing methods.
May also contain traces of EGG, MUSTARD, PEANUT & SOYA.
